BY GRUPO ROSANEGRA
WHERE EVERY FLAVOR NARRATES A TALE
Imagine a corner of the Mediterranean where each dish is a discovery, a canvas of flavors and textures. Kultura is not just a restaurant; it's a destination where Greco-Roman heritage and culinary innovation intertwine to offer you a feast of flavors that will awaken your soul.
WHERE EVERY DISH TELLS A STORY
Where the Mediterranean comes to life in every bite - Kultura restaurant in Cancun and Mexico City
Our selection of ingredients is a celebration of the land and sea. Crispy vegetables freshly brought from the market, fish caught in crystal-clear blue waters, and olive oils extracted from age-old olive trees. At Kultura, each ingredient is chosen for its freshness, flavor, and purity, reflecting the organic and vibrant essence of the Mediterranean.
ORGANIC ESSENCE, MEDITERRANEAN ROOTS
Organic Ingredients from the Mediterranean at Kultura Restaurant
At Kultura, the culinary experience is elevated to an interactive art. Our chefs, storytellers of the kitchen, approach your table to present each dish, offering a narrative of their inspiration and the techniques that define its creation. It's an invitation to a dialogue between the artist and the diner, a unique opportunity to connect with the philosophy behind each bite.
WHERE CHEFS BRING STORIES TO YOUR TABLE
Dishes with a story served at your table
The chef Athinagoras Kostakos, renowned for his triumph in Greece's "Top Chef" and awarded the prestigious Toque d'Or, has left an indelible mark on the culinary world. His expertise extends to renowned restaurants such as Scorpios, Branco, Soho House in Mykonos and Malibu, Mazi in Notting Hill, Meraki in London, Riad, and Porto Cervo. Recently, Athinagoras has stood out as an operator and key partner at Noema Mykonos, Lyra Chicago, and as Culinary Director at Bacchanalia in London's Mayfair, earning acclaim since its opening. His culinary touch at Kultura reflects his passion for innovation and excellence.
CHEF ATHINAGORAS: CRAFTING KULTURA'S LEGACY
Kultura Restaurant by Chef Athinagoras Kostakos
Our bar is a flavor laboratory, where mixology transforms into alchemy. We use organic ingredients to craft cocktails that are both a revelation and a celebration: fresh herbs, exotic spices, and ripe fruits. Each sip is a perfect companion to the flavor narrative that unfolds at Kultura.
ORGANIC COCKTAILS, CRAFTED PERFECTION
Craft and Organic Mixology at Kultura
Get ready for a culinary journey that celebrates the authenticity of ingredients, the freshness of the sea, and the magic of fire.
KULTURA'S TABLE: WHERE ART MEETS CUISINE
Handcrafted Tulum Pottery at Kultura
To elevate our dishes, we've commissioned an exclusive collection of handmade clay tableware. Crafted with the skilled hands of Tulum artisans, each piece is a tribute to simplicity and beauty, designed to harmonize and enhance the rich nuances of Mediterranean ingredients.
GREEK WINES & THE HELLENIC WINE CEREMONY AT KULTURA
Greek Wines at Kultura: Discover the Hellenic Wine Ceremony
At Kultura, we invite you to discover the rich heritage of Greek wines through "The Hellenic Wine Ceremony," a ritual that honors Greco-Roman traditions by blending art, history, and gastronomy. Inspired by ancient decanting practices, we use the light of a candle to carefully separate the wine from its sediments, a traditional method that enhances the wine's deep flavors and aromas. Our expert sommeliers will guide you through this experience with an exclusive selection from our catalog of Greek wines, inviting you to explore the legacy of one of the world's oldest wine cultures.
KULTURA'S TABLE: WHERE ART MEETS CUISINE
Handcrafted Tulum Tableware at Kultura
To elevate our dishes, we have commissioned an exclusive collection of handmade clay tableware. Crafted with the skilled hands of artisans from Tulum, each piece is a tribute to simplicity and beauty, designed to harmonize and enhance the rich flavors of Mediterranean ingredients.
KULTURA'S TABLE: WHERE ART MEETS CUISINE
Handcrafted Tulum Pottery at Kultura
At Kultura, we invite you to discover the rich heritage of Greek wines through "The Hellenic Wine Ceremony", a ritual that honors Greco-Roman traditions by fusing art, history and gastronomy. Inspired by ancient decanting practices, we use candlelight to carefully separate wine from its sediments, a traditional method that enhances the wine's deep flavors and aromas. Our expert sommeliers will guide you in this experience with an exclusive selection from our catalog of Greek wines, which invites you to explore the legacy of one of the oldest wine cultures in the world.